4 fl oz LorAnn Princess Cake and Cookie Emulsion with Nutty Citrus Vanilla Flavor

LorAnn's Princess Cake and Cookie Emulsion offers a light, nutty flavor with hints of citrus and rich vanilla, enhancing cookies, cakes, and frostings. This heat-stable, water-based flavoring maintains its potency during baking, making it ideal for both high-temperature and no-bake recipes. It serves as a perfect 1:1 substitute for vanilla extract, providing a flavorful upgrade in your favorite recipes. Suitable for baked goods such as cakes, cookies, frostings, glazes, and fondants, this emulsion is versatile and easy to use. Certified kosher by Star-K Kosher Certification in Baltimore, MD, it is pareve, ensuring it meets strict dietary standards. Whether you're baking or preparing no-bake treats, this emulsion delivers consistent, rich flavor. Its unique blend of nutty and citrus notes combined with vanilla makes it a secret ingredient for delicious desserts. Enhance your baking creations with this reliable and flavorful emulsion for professional results every time.