White Polyethylene Cutting Board for Fondant and Bakery Use, 18" x 12" x 1/2"

This high-density polyethylene cutting board is designed specifically for bakers, offering durability and sanitation. Measuring 18 inches by 12 inches with a thickness of 1/2 inch, it resists cracking, warping, chipping, and rotting even with daily use. The board's white color meets food safety standards, making it ideal for cutting fondant, gum paste, bread, bagels, muffins, cakes, and other baked goods. Its non-skid design ensures it stays securely in place, reducing slipping and accidents during precise slicing. The surface resists cut grooves, preventing moisture, odors, and bacteria absorption, which helps maintain blade sharpness and supports allergen management and cross-contamination prevention. This cutting board is a reliable and sanitary addition to any bakery's food preparation tools, enhancing safety and efficiency. Upgrade your baking prep with this sturdy, food-safe cutting board that meets industry standards and supports hygienic practices in busy kitchens.

Product Specifications

Size: 18" x 12" x 1/2".